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Sunday, February 26, 2012

Whole Grain Flour


Okay, so I am SUPER excited to share this and I hope at least one of you love this as much as I do.

I ran across this girls website/blog a few years ago and have been following her ever since. I think she has some great ideas and ways of incorporating whole foods into your diet that don't seem super radical. But one of my favorite things she introduced me to was her white flour substitute. I have been trying to eliminate white flour from our diet over the last few year. But you can't make chocolate chip cookies with wheat flour, right? Anyways so far I've made pancakes, muffins and cookies with this whole grain flour and they've been delicious and you feel so much better knowing it's whole grain.

Here is the link to the video for the whole grain flour:

Pretty much it's equal parts spelt, barley, and brown rice. Mix and put through the wheat grinder.

Here is a link to her website as well:

Enjoy!

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