Sauteed Garlic Asparagus

This week Smiths has asparagus on sale for $1.49/lb. (or Costco sells 2.5lbs for $4.50) so I went surching for a recipe. I've recently discovered allrecipes.com and would recommend it!

Enjoy!

INGREDIENTS
3 tablespoons butter or margarine (I used a lot less)
1 bunch fresh asparagus
3 cloves garlic, chopped

DIRECTIONS
Melt the butter or margarine in a large skillet over medium-high heat. Add the garlic and asparagus spears; cover and cook for 10 minutes, stirring occasionally, or until asparagus is tender. If you like your asparagus well done, reduce heat and cook an additional 10 minutes.

** I cooked mine too long/high and it basically turns to mush in your mouth, so beware**