First of all, just had to say I am so glad this blog has picked back up. Keep em coming, ladies!
QUICK WHOLE WHEAT BREAD -- this is 100% homemade and seriously takes less than an hour start to finish (including grinding wheat, rising dough, etc).
In a mixing bowl combine:
1/4 c. honey
2 1/2 c. hot water
2 1/2 c. freshly ground whole wheat
Mix well and add 2 Tbsp yeast. Let sit for one minute. Then add:
2 tsp salt
1/2 c. wheat gluten
2-3 c. wheat flour (keep adding until dough pulls away from bowl)
Knead dough for 7 minutes, Form into two loaves and put in greased bread pans. Place in cold oven for 20 minutes unttil they look like fully shaped loaves. Leave in oven and turn on to 350 degrees. Bake 25 minutes until golden brown. Remove from pans and allow to cool.